PARK BORDERIES

 

According to the Master Blender, the cognac coming from The Borderies add to the blend a roundness and a unique floral note.


  • Silver medal
    IWSC
    WORLD
    SPIRITS COMPETITION
    2015


  • Silver medal
    5th CHALLENGE
    TO THE BEST FRENCH
    SPIRITS FOR ASIA
    2015

  • Double gold medal
    WSWA TASTING
    COMPETITION
    2014

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TASTING NOTES

In the style of the Cognac PARK, fine, noble and elegant, harvested from our Estate in The Borderies, the single vineyard will surprise you with its balanced bouquet of wild violets and candied fruit.

TERROIRS

Composed of 100% Borderies, giving round eaux-de-vie, floral and sweet, characterised by a perfume of violets.

SUGGESTIONS

Crunchy banana fritters, hot chocolate coulis, and macadamia nut brittle.

A blend of dried fruit aromas and of roasting, brought by the cognac PARK Borderies and the delicious flavours of the dessert. A perfect balance between the crunchiness of the fritter, the softness of the banana and the flavour of the chocolate with a finale reached by the Macadamia brittle.

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