Dedicated to an environmentally responsible approach, PARK has developed an organic cognac. The Master Blender has selected areas of vines from the clay-limestone soil of the area of Saint Simeux found over the Charente Valley in the Fins Bois growing area.
Over and above its organic character, Cognac PARK Fins Bois, subtly balanced between fruity and floral aromas, round and supple on the mouth, positions itself first and foremost as a cognac for the most discerning amateurs.
The organic labels, AB, EcoCert er FR BIO Agriculture UE, certify Cognac PARK's uncompromising approach to the strict respect for the environment. Of course, no additives, wood, sugar or caramel have been added to Cognac PARK Fins Bois, a cognac with a guarantee of total purity.
Cognac PARK Organic is composed of 100% Fins Bois, producing eaux-de-vie that are round, subtle and creamy.
Cognac PARK Organic is ideal for all cocktail recipes using either a shaker or a mixing glass.
We offer you the recipe for ORGANIC TIKI, a fruity cocktail, refreshing and filling.
5 cl of Cognac Park Organic
1.5 cl of vanilla/ginger syrup
1 cl of pear liqueur
4 cl of pineapple juice
2 cl of orange juice
1 cl of lemon juice
1. Fill the glass with ice cubes and set it aside.
2. Pour all the ingredients into the small part of the shaker and add ice cubes to fill.
3. Close the shaker and shake vigorously for 15 seconds.
4. Filter the preparation with the help of a strainer into the glass.
Decoration suggestions: A slice of pineapple - orange zest and cinnamon stick.